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Our Story: Baked with Passion

From a small home kitchen to your favorite neighborhood spot, discover how Double Crumb became the heart of the community.

Our Baker
Pastries Bread

Every Loaf Has a Soul

At Double Crumb, we believe that baking is more than just mixing flour and water. It's an alchemy of patience, skill, and love. Our sourdough starters have been nurtured for years, and our recipes are a blend of time-honored traditions and modern innovation.

Handcrafted Daily

100% Organic Flours

Meet the Bakers

Head Baker

Elena Crumb

Head Baker & Founder

Pastry Chef

Marco Rossi

Pastry Chef